Fishermen in Angostura, Mexico, particularly those operating in Santa María Bay, are facing a challenging situation as the production of blue shrimp has seen a significant decline. The blue shrimp, which had been maintaining its production levels, experienced a drop of up to 80 percent.

Consequently, in response to the adverse conditions, many fishermen have opted not to venture out for fishing, leaving their boats anchored in the fishing fields. This has had a cascading effect on the local community, with some residents along the riverside choosing to migrate to alternative sources of employment, such as opportunities in the countryside. Some have even ventured outside the state in pursuit of better prospects to support their families.

The impact of this downturn in shrimp production is not only felt by the fishermen but also by the broader community as economic hardship looms large. With the fishing industry being a significant source of livelihood, the decline in shrimp catches has forced individuals to explore alternative employment avenues.

In an effort to alleviate the financial burden on the affected fishermen, leaders within the fishing community are actively seeking a resolution with the government. Their primary objective is to expedite the disbursement of Bienpesca payments, which could serve as crucial financial assistance to cover the essential expenses of the fishermen’s families.

The struggles extend to the profitability of shrimp fishing itself, with the situation worsening for those involved in capturing blue shrimp. Previously able to secure approximately 50 kilos per boat, the current yields have dwindled to a mere 5 to 10 kilos.