Spicy shrimp chips manufactured by Yu Zong Foods and marketed under the brand name Hsia Wei Hsien have been yanked off the shelves across Kaohsiung, Taiwan. The reason behind this sudden recall is the detection of a prohibited and potentially carcinogenic additive in these popular snacks.

The Culprit: Sudan III

The Kaohsiung City Department of Health disclosed that these spicy shrimp chips were found to contain Sudan III, a banned food dye with known carcinogenic properties. This alarming discovery has prompted swift action from health authorities to mitigate potential health risks posed to consumers.

With over 30,000 kilograms of affected product packaged in 366,841 units, the scope of this recall is significant. The tainted shrimp chips bear expiration dates falling on September 8, 2024, and October 2, 2024. However, only a fraction of the contaminated batches—approximately 1,300 packages—has been successfully recalled thus far.

Urgent Cooperation Needed

Public health officials are urging both consumers and retail partners, including major chains like 7-Eleven, FamilyMart, PX Mart, Carrefour, and RT-Mart, to actively participate in the recall process. Cooperation from all stakeholders is essential in swiftly removing the tainted products from circulation and safeguarding public health.

Consumers who have purchased the affected shrimp chips are advised to return or exchange them at the point of purchase, presenting both the product and the original receipt. This proactive measure aims to prevent further consumption of the contaminated snacks.

Manufacturer’s Response

In response to the recall, Hsia Wei Hsien has claimed to be a victim of circumstances, asserting that they unknowingly sourced tainted chili powder from another company, Chiseng Hon Ltd. This supplier, based in Yunlin, had allegedly provided chili powder containing Sudan III, which is intended for industrial use and not suitable for food products.

Public health authorities continue their investigation into the origins of the contaminated chili powder. The trail led back to Chiseng Hon Ltd. following a related scandal involving a three-in-one spice pack earlier in February. Efforts are underway to trace the distribution and usage of the tainted additive to prevent further harm to consumers.