Red Lobster Bankruptcy: Private Equity Blamed for Over Shrimp Promotion

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Australian Prawn Producer Secures AUD 13.5 Million from Sale of Aquaculture Sites

Seafarms, the Darwin-based prawn producer in Australia has finalized a AUD 13.5 million (USD...

Affordability Influences 71% of French Seafood Choices

In a recent study conducted by Ifop for Ouest France, it has been revealed...

Ecuadorian Shrimp Sector Hits Record Exports in April 2024

In April 2024, Ecuador's shrimp industry exported a record volume of 111,512 tons of...

Nigeria Boosts Shrimp Industry with Refurbished U.S. Boats

Under the leadership of President Bola Ahmed Tinubu, Nigeria has embarked on an initiative...

Shrimp Imports Under Scrutiny as NOAA Tightens Regulations

In the latest developments from NOAA’s Seafood Import Monitoring Program (SIMP) in the United...

Ecuadorian Shrimp Exports to the US Plummet in April 2024

Ecuadorian exports of frozen warm-water shrimp to the United States witnessed a sharp decline in...

US Court Overturns USD 10 Million Verdict in Shrimp Breeding Case

The US Court of Appeals for the Eleventh Circuit has overturned a USD 10 million...

Vietnam’s Shrimp Industry Adopts Energy-Saving Aquaculture System

Internet Initiative Japan (IIJ), Yuko-Keiso, Kyushu University, and Kogakuin University have collaborated to pioneer an...

Australian Prawn Producer Secures AUD 13.5 Million from Sale of Aquaculture Sites

Seafarms, the Darwin-based prawn producer in Australia has finalized a AUD 13.5 million (USD 8.98...

North Carolina Faces Controversy Over Inshore Shrimp Trawling Ban

In North Carolina, United States, the practice of inshore shrimp trawling has sparked a heated...

Ecuadorian Shrimp Industry Set to Benefit from New Trade Agreement with Costa Rica

Costa Rica has officially ratified a bilateral trade agreement with Ecuador. This agreement, celebrated by...

Shrimp Prices Plummet in Vietnam’s Mekong Delta, Threatening Farmers

Shrimp farmers in Vietnam's Mekong Delta, particularly in localities employing intensive high-tech methods, are facing...

Affordability Influences 71% of French Seafood Choices

In a recent study conducted by Ifop for Ouest France, it has been revealed that...