World

Quebec Fishing Industry Association Protests Removal of Shrimp from Fourchette Bleue List

The Quebec Fishing Industry Association (AQIP) in Canada has voiced its strong opposition to the recent decision to remove northern shrimp and Greenland halibut from the Fourchette...

Mexico Raises Concerns Over Indian Shrimp Imports

In Mexico, the president of the Confederation of Aquaculture Associations of the State of Sinaloa (COADES) has voiced concerns over the importation of shrimp from India. This...

Mexico Continues to Keep Borders Closed to Honduran Shrimp

The president of the National Federation of Farmers and Ranchers of Honduras (FENAGH), Héctor Ferreira, has reiterated concerns over Mexico's ongoing closure of its borders to Honduran...

SBH Marine Launches IPO, Aiming to Raise Over USD 10 Million

SBH Marine in Malaysia has launched its initial public offering (IPO). The IPO aims to raise up to USD 10.71 million. IPO Details The IPO is priced at USD...

Sri Lanka Proposes “Sea Guards” to Combat Shrimp Poaching

The Sri Lankan Fisheries Ministry has proposed the establishment of a civilian voluntary force named "Sea Guards" in a bid to address the persistent issue of illegal...

Vietnam’s Cà Mau Province Sets Standard for Sustainable Shrimp Farming

Vietnam's Cà Mau province is making strides in the realm of shrimp farming. The province boasts a diverse array of shrimp farming models, each tailored to maximize...

Illegal Pesticide Use Threatens Freshwater Ecosystem in India

In Kendrapara district of Odisha, India, a grave environmental and health crisis is unfolding due to the illicit practice of harvesting fish and prawns using pesticides in...

Mexico Concludes Evaluation of Honduran Shrimp Industry

The National Agri-Food Health, Safety and Quality Service (SENASICA) of Mexico is set to conclude its audit of the Honduran shrimp industry. This comprehensive evaluation encompassed laboratories,...

Thai Union Group Spearheads Shrimp Decarbonization Initiative

Thai Union Group has introduced a program aimed at reducing greenhouse gas emissions within the shrimp supply chain. Developed in collaboration with global environmental organization The Nature...

Texas Shrimpers Sound Alarm Over Industry Collapse

Southeast Texas shrimpers are sounding the alarm, fearing the collapse of the local shrimping industry. The Port Arthur Area Shrimpers Association, representing shrimpers in the region, has...

Shrimp Shortage in Belgium Leads to Price Surge

Belgium, known for its culinary delights, has faced a challenge in recent times as the shortage of shrimp has caused a significant increase in prices. Among the...

Shrimp Ban Commences in Mexican Pacific Waters

In a move aimed at ensuring the long-term viability of shrimp populations along the Mexican Pacific coast, the National Aquaculture and Fisheries Commission of Mexico has officially...

Rising Consumption Demand Boosts US Seafood Market

The latest data from the US Department of Agriculture paints a dynamic picture of the seafood trade landscape. Despite a noticeable decrease in both imports and exports...

Mexican Aquaculture Organizations Strategize Against Shrimp Smuggling

The Confederation of Aquaculture Organizations of the State of Sinaloa (COADES) is gearing up to enforce protective measures granted by the seventh district court to curb the...

Gulf of St. Lawrence Shrimp Facing Critical Threats

Northern shrimp populations in the Gulf of St. Lawrence, Canada, are facing alarming threats, warn scientists. The delicate crustaceans are struggling to adapt to warming waters and...

Sustainable Shrimp Partnership Marks Six Years of Progress

Six years ago, a group of forward-thinking shrimp producers in Ecuador came together to establish the Sustainable Shrimp Partnership (SSP), setting a new standard for the shrimp...

Scientists Warn of Shrimp Overconsumption Risks During Lent in Mexico

As Lent approaches, many Mexicans turn to seafood, including shrimp, as a dietary staple. However, recent warnings from scientists highlight potential dangers associated with excessive shrimp consumption...

Vietnam Shrimp Exports to China and Middle East Soar

The global shrimp market is experiencing a surge in demand, particularly in regions such as China and the Middle East. The Vietnam Association of Seafood Exporters and...

Mexico’s Shrimp Industry Booms Amid Lent Season

The Secretariat of Agriculture and Rural Development (Sader) has unveiled promising figures for Mexico's shrimp industry during the current Lent season. According to recent reports, the country...

Thai Union Makes History with ASC Certification

Thai Union has become the first Asian producer to attain an Aquaculture Stewardship Council (ASC) certification for one of its feed plants. Rigorous Audit Process The Mahachai Plant, situated...

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