Between September 9 and 15, Nicaragua’s National Port Company (EPN) reported significant maritime activity across the nation’s commercial ports. During this period, 15 international vessels were served,...
Founded in 2015, Grupo Aquamar operates across Honduras and Nicaragua, with an annual output of approximately 950 tonnes of shrimp. Exporting to major markets across Mexico, Central...
Shrimp markets in Ecuador and Europe have been experiencing a significant surge in prices in recent weeks, driven by a combination of lower supply and robust demand....
Shrimp is America's favorite seafood, and nowhere is this more evident than in Louisiana. The state boasts a rich tradition of shrimping, supplying a significant portion of...
The shrimping fleet of Tamaulipas, Mexico, is set to reactivate employment for 2,400 shrimp harvesters in the city of Tampico, signaling a promising recovery for the local...
Vietnam’s seafood industry has witnessed a steady resurgence, especially in shrimp exports, throughout the first eight months of the year. The Vietnam Association of Seafood Exporters and...
This week, the European Commission (EC) unveiled a series of proposals aimed at limiting the fishing efforts of trawlers and longliners in the western Mediterranean. Among these...
In France, 2024 has been a year of changing tides in seafood consumption. While the country’s love for fish remains steadfast, with nearly 85,000 tonnes consumed annually...
Ecuador's shrimp industry has long been a vital pillar of its economy, cementing the country’s position as the world’s largest shrimp supplier. Yet, recent months have witnessed...
A brazen theft recently rocked a small New Jersey town in the United States as a tractor-trailer packed with USD 305,000 worth of frozen shrimp was stolen,...
The fishermen of Salina Cruz, Mexico, once renowned for their abundant shrimp harvests, are now facing unprecedented challenges. As the shrimping season approaches in mid-October, uncertainty clouds...
Last week, 32 tonnes of fresh prawns, valued at NOK 2.7 million (USD 252,800), were traded in Norway, according to Norway’s Raw Fish Association. This represents a...
The Onverwagt Shrimp and Prawns Production Facility, situated on the West Coast of Berbice in Guyana, has harvested 495 kilograms of prawns from a single pond. This...
Morocco’s seafood exports have landed in troubled waters, with recent revelations from the European Food Safety System (RASFF) raising concerns over contamination. Central to this issue are...
Indonesia is emerging as a formidable player in the global shrimp market, capitalizing on its natural advantages and steady production growth. However, the international seafood industry is...
As the cost of living continues to rise in Morocco, fish prices have once again become a flashpoint of public frustration. Among the various types of seafood...
The French government has issued a nationwide recall of raw shrimp and prawns due to contamination by Vibrio vulnificus, commonly known as the "flesh-eating bacteria." The recall,...
Vietnam’s shrimp industry is entering its peak season, with exporters employing competitive pricing strategies and long-term contracts to meet ambitious growth targets. Despite global economic challenges, shrimp...
As the Global Shrimp Forum 2024 in Ecuador came to a close, a gathering of BioMar’s top executives offered fresh insights on the future of shrimp aquaculture....
The shrimp fisheries of Baja California Sur, Sinaloa, and Nayarit will reopen for commercial activity between September 10 and 25. This period marks the end of a...