Zaxby’s, a quick-service restaurant chain in the United States, has unveiled a new addition to its menu. Renowned for its Chicken Fingerz, wings, and signature sauces, Zaxby’s is venturing into seafood territory for the first time, offering customers a taste of the ocean alongside their traditional favorites.

Southern Charm on a Plate

The latest offering, Southern Fried Shrimp, features crispy butterflied shrimp coated in a blend of garlic and onion powder, seasoned with pepper and buttermilk. Drawing inspiration from Southern cuisine, each bite offers a flavorful combination that reflects the culinary heritage of the American South.

To complement the Southern Fried Shrimp, Zaxby’s has introduced Zaxtail Sauce – a fusion of its Zax Sauce and cocktail sauce with a hint of horseradish. This sauce provides a tangy and zesty accompaniment to the shrimp, enhancing the overall dining experience.

A Meal to Remember

Customers can enjoy Zaxby’s Southern Fried Shrimp as a standalone side or as part of a meal. The Southern Fried Shrimp Meal includes eight crispy butterflied shrimp served with Zaxtail Sauce, Texas Toast, Crinkle Fries, and a beverage, offering a complete dining option.

While Zaxby’s Southern Fried Shrimp is available for a limited period, it presents an opportunity for seafood enthusiasts and loyal patrons to explore a new offering from the restaurant chain. As Zaxby’s diversifies its menu, customers can experience a temporary addition that reflects the brand’s commitment to culinary innovation.